Foreign language (English)

Course: Gastronomic tourism

Structural unit: heohrafichnyi fakultet

Title
Foreign language (English)
Code
ОК.01
Module type
Обов’язкова дисципліна для ОП
Educational cycle
First
Year of study when the component is delivered
2020/2021
Semester/trimester when the component is delivered
1 Semester
Number of ECTS credits allocated
7
Learning outcomes
PR11. To know the state and foreign language(s), at a level sufficient for professional activity. PR12. Apply the skills of productive communication with consumers of tourist services. PR17. Manage your studies for the purpose of self-realization in professional tourism sector. PR18. Adequately evaluate your knowledge and apply it in different ways professional situations. PR27. Apply the skills of productive communication with consumers and service providers in the field of e- and gastronomic, rural tourism in the formation of new ones tourist products
Form of study
Full-time form
Prerequisites and co-requisites
Operate with minimally sufficient knowledge, skills and abilities level B1 according to CEFR.
Course content
Educational discipline "Foreign language (English)" for students of the Faculty of Geography is a component of the educational and professional program of training specialists according to educational and qualification at the "bachelor" level, field of knowledge 24 Service sphere, specialty 242 Tourism. Discipline is normative. It is taught in the 1st and 2nd semesters of the 1st course in the amount of 420 hours. (14 credits ECTS), in particular: practical - 120 hours, independent work - 280 hours, consultations - 8 p.m. The course includes 2 content modules and 2 modular control papers. In the VII semester, the program provides 30 hours. (1 ECTS credit), in particular: consultations - 15 hours, independent work - 15 hours.
Recommended or required reading and other learning resources/tools
1. Walker, Robin & Harding, Keith. Tourism 1: Student’s Book. - Oxford: Oxford University Press, 2006. - 144 p. - CD - ISBN 978 019 4551007. 2. Vince, Michael. Macmillan English Grammar in Context: Intermediate. Oxford: Macmillan, 2008. - 208 p. - CD-ROM - ISBN 978-1-4050-7144-4. 3. Azar, Betty S. & Hagen, Stacy A. Understanding and Using English Grammar. Student Book. - 4 th ed. - White Planes: Pearson Education. - 2009. - 530 p. - CD- ROM - ISBN-13: 978-0-13-233331-3. 4. Azar, Betty S., Koch, Rachel Spack & Hagen, Stacy A. Understanding and Using English Grammar. Workbook. - 4 th ed. - White Planes: Pearson Education. - 2009. - 214 p. - CD-ROM - ISBN-13: 978-0-13-241543-9.
Planned learning activities and teaching methods
Consultation, practical training, independent work
Assessment methods and criteria
Assessment of performance of tasks of practical work, modular control work, exam
Language of instruction
English

Lecturers

This discipline is taught by the following teachers

Tetiana Leonidivna Didkovska
Foreign Languages Department for Natural Science Faculties
Educational and Scientific Institute of Philology
Tetiana Oleksiivna Myzyn
Foreign Languages Department for Natural Science Faculties
Educational and Scientific Institute of Philology