Producers in biotechnological production
Course: Biotechnology (Bachelor) FULL-TIME
Structural unit: Biology And Medicine Institute Science Educational Center
Title
Producers in biotechnological production
Code
Module type
Вибіркова дисципліна для ОП
Educational cycle
First
Year of study when the component is delivered
2023/2024
Semester/trimester when the component is delivered
5 Semester
Number of ECTS credits allocated
4
Learning outcomes
PR 01.Be able to apply modern mathematical methods to solve practical problems related to the research and design of biotechnological processes. Use knowledge of physics to analyze biotechnological processes. PR 02. Be able to carry out qualitative and quantitative analysis of substances of inorganic, organic and biological origin using appropriate methods. PR 3, 6, 7-14, 22
Form of study
Full-time form
Prerequisites and co-requisites
1. Successful completion of the courses "Microbiology", "Biochemistry", "Molecular and Biological Basics of Biotechnology". 2. be able to work with information databases, independently process scientific and methodological literature. 3. Possess basic skills in working with materials and equipment used in a biological laboratory.
Course content
The discipline "Producers of biotechnological production" covers the use of representatives of various taxonomic groups of microorganisms as producers of biologically active substances.
Recommended or required reading and other learning resources/tools
1. Integrated Biotechnology 3rd edition / Ed. by Murray Moo-Young. - Elsevier B.V., 2019. 2. Amino acid fermentation / Ed. by Atsushi Yokota, Masato Ikeda. - Springer Japan KK, 2017. - 380р. 3. Industrial biotechnology of vitamins, biopigments and antioxidants / Ed. VandammeE. J., Revuelta J. L. - John Wiley & Sons, 2016. - 578 р. 4. Theoretical and methodological foundations of continuous cultivation of microorganisms / Eds. Ivan Malek, Zdenek Fenel. - Elsevier, 2013. - 656 р. 5. Handbook of Industrial Microbiology and Biotechnology / Edited by Balz R.H., Davis D.E., Demen A.L. - ASN Press, Washington, 2010. -766p. 6. "Guideline ST-N of the Ministry of Health of Ukraine 42-4.0: 2020 Medicinal products. Good manufacturing practice". - Kyiv, 2020. 7. Fang H, Kang J, Zhang D. Microbial production of vitamin B(12): a review and future prospects // Microb Cell Fact. - 2017. - 16(1). -Р.15.
Planned learning activities and teaching methods
Lecture, independent work, laboratory work
Assessment methods and criteria
- semester assessment:
1. Module tests 1, 2 - EL 1.1-1.6 - 30 points / 15 points 2. Laboratory report - EL 2.1-3.1 - 20 points / 10 points 3. Presentation / abstract - EL 2.1-3.1 - 10 points / 5 points
- Final assessment: in the form of an exam
Language of instruction
Ukrainian
Lecturers
This discipline is taught by the following teachers
Departments
The following departments are involved in teaching the above discipline