Assessment of toxicological conditions
Course: Laboratory Diagnostics (Master)
Structural unit: Biology And Medicine Institute Science Educational Center
Title
Assessment of toxicological conditions
Code
Module type
Вибіркова дисципліна для ОП
Educational cycle
Second
Year of study when the component is delivered
2021/2022
Semester/trimester when the component is delivered
3 Semester
Number of ECTS credits allocated
4
Learning outcomes
Possess and apply knowledge and skills in general and professional training in solving specialized tasks.
Analyze the results of studies of morphological and functional state of the organism and the environment, assess the significance of indicators.
Argue conclusions and identify links between modern concepts in the organization of the management process at each stage of professional activity.
Demonstrate the deepening of basic knowledge through self-education, demonstrate the ability to present and evaluate their own experience and analyze and apply the experience of colleagues, demonstrate the ability to share experiences with other professionals.
Provide emergency pre-hospital care, under any circumstances, using knowledge about the person, his organs and systems, adhering to the relevant ethical and legal norms. by making an informed decision.
Form of study
Full-time form
Prerequisites and co-requisites
1. Successful mastering of scientific-theoretical and practical material of academic disciplines taught to students of educational level "Bachelor".
2. Knowledge of the theoretical foundations of inorganic and organic chemistry, biochemistry, physiology, cytology, immunology, genetics and molecular biology.
3. Knowledge of the basic principles of basic laboratory research methods.
Course content
Discipline "Assessment of toxicological conditions" includes information on toxic substances of artificial and natural origin, the risk of possible poisoning and measures to prevent it, health risk assessment of the use of chemicals during laboratory tests.
The subject of study of the discipline are: the laws of interaction of living organisms and poisons, the concept of poison, mechanisms of toxicity of various substances, ways of getting and converting poison in the body, modern methods, diagnosis, treatment and prevention of poisoning.
Recommended or required reading and other learning resources/tools
1. S. A. Voronov, Yu. B. Stetsyshyn, Yu. V. Panchenko, A. M. Kogut. Toxicology of food products. Second edition, supplemented. Lviv: Lviv Polytechnic Publishing House, 2020. 568 p.
Planned learning activities and teaching methods
Lectures, independent work, practical work
Assessment methods and criteria
Semester assessment: modular tests, practical work, reports.
Final assessment: in the form of a credit.
Language of instruction
Ukrainian
Lecturers
This discipline is taught by the following teachers
Departments
The following departments are involved in teaching the above discipline