Infopaket

Virology

Обов’язкова дисципліна для ОП

First

2025/2026

4 Semester

4

PR02. To be able to carry out qualitative and quantitative analysis of substances of inorganic, organic and biological origin using appropriate methods. PR03. To be able to calculate the composition of nutrient media, determine the features of their preparation and sterilization, to control the quality of raw materials and finished products based on knowledge of the physicochemical properties of organic and inorganic substances. PR06. Be able to determine and analyze the basic physical and chemical properties of organic compounds that are part of biological agents . PR07 Be able to apply knowledge of the composition and structure of cells of different biological agents to determine the optimal conditions for cultivation and the potential use of the studied cells in biotechnology. PR08 Be able to isolate from natural substrates and identify microorganisms of different systematic groups.

Full-time form

1. The student must be able to independently apply knowledge of biochemistry, microbiology, and other disciplines, work with scientific and methodological literature. 2. Know: - Characteristics of proteins and nucleic acids; - Characteristics of different types of cells (eukaryotes, prokaryotes, plants, bacteria); - Have the concept of immunity; - Principles of epidemiology; - Biochemical research methods.

The course examines the structural features of viruses, the mechanisms of their interaction with the host cell, the features of reproduction, genetics and variability, as well as modern methods of their study, diagnosis, prevention and control. Considerable attention is paid to the role of viruses in the occurrence of infectious diseases of humans and animals, as well as the use of viruses in biotechnology, molecular biology and genetic engineering. An important place is given to the issues of virus classification, genetics and molecular biology of viruses. Individual viral infections, their pathogenesis and epidemiology are considered in detail. Attention is paid to aspects of new infections and emerging-reimerging infections. Studying the discipline contributes to the formation of students' skills in analyzing and interpreting virological data, understanding the principles of modern diagnostic methods, as well as awareness of the importance of virology for health care, agriculture and the development of science.

1. Budzanivska IG etc. Virology.-K., Kyiv University, 2020.-347p. 2. VP Polishchuk, IG Budzanivska., TP Shevchenko., OM Andriychuk, TA Companion., O.A. Kondratyuk., GV Koroteeva, OV Molchanets, AV Harina, OV Shevchenko. Virology. Textbook for laboratory classes / - K .: CP "Comprint", 2017.-248p. 3. Shevchenko TP, Budzanovskaya IG Polishchuk VP Viruses of microorganisms. Course of lectures. –K: CPC "Globus" .- 2013.-148p.

Lectures, laboratory classes, independent work

Semester assessment: Modular tests, Laboratory assessment, Essay Final assessment: in the form of an exam

Ukrainian