Agrobiotechnology
Course: Biotechnology (Bachelor) FULL-TIME
Structural unit: Biology And Medicine Institute Science Educational Center
Title
Agrobiotechnology
Code
Module type
Вибіркова дисципліна для ОП
Educational cycle
First
Year of study when the component is delivered
2024/2025
Semester/trimester when the component is delivered
6 Semester
Number of ECTS credits allocated
4
Learning outcomes
PLO2. To be able to carry out qualitative and quantitative analysis of substances of inorganic, organic and biological origin using appropriate methods. PLO3. To be able to calculate the composition of nutrient media, determine the features of their preparation and sterilization, to control the quality of raw materials and finished products based on knowledge of the physicochemical properties of organic and inorganic substances. PO 6, 7, 9, 10, 14, 20.
Form of study
Full-time form
Prerequisites and co-requisites
1. Successfully master the disciplines of "Cell Biology", "Molecular Biology",
"Anatomy and physiology of plants", "Microbiology", "General genetics".
2. Be able to independently apply knowledge of molecular biology, anatomy and
plant physiology, microbiology and other disciplines, perform laboratory and
practical work, work with scientific and methodological literature.
3. Have basic skills in working with materials and equipment,
used in biological and biotechnological laboratories.
Course content
The course examines the basics of cellular and genetic engineering, genetic methods
transformations and their practical application to create economically valuable
plant varieties and animal breeds, methods of obtaining improved planting material.
Much attention is paid to the biologization of agricultural production, namely biotechnology
preparations for plant protection, restoration of productivity and remediation of soils.
Recommended or required reading and other learning resources/tools
1. Musienko MM Plant biotechnology / MM Musienko, OO Panyuta. - К .: ВПЦ
Kyiv University, 2005. - 114 p.
2. Musienko MM Culture of isolated cells, tissues and organs of plants / MM
Musienko, OO Panyuta. - Kyiv: Phytosocial Center, 2001. - 48 p.
3. Plant biotechnology. Practicum / M.D. Мельничук, І.П. Григорюк, Т.В. Novak [ta
others]. - Kyiv: Agrar Media Group LLC, 2011. - 216 p.
Planned learning activities and teaching methods
Lecture; Laboratory class; individual work
Assessment methods and criteria
Current assessment / control:
1. Module test 1: PH 1.1, 1.2, 1.4 - 15 points/7.5 points. 2. Module test 2: PH 1.3, 1.4, 1.5 - 15 points/7.5 points. 3. Report on laboratory work: PH 2.1, 2.2, 2.3, 2.4, 3.1 - 20 points / 10 points. 4. Presentation / abstract: PH 3.2 - 10 points / 5 points.
Semester control: in the form of an exam
Language of instruction
Ukrainian
Lecturers
This discipline is taught by the following teachers
Departments
The following departments are involved in teaching the above discipline