Ukrainian and foreign culture
Course: Psychology
Structural unit: Faculty of Psychology
            Title
        
        
            Ukrainian and foreign culture
        
    
            Code
        
        
            ОНД.03
        
    
            Module type 
        
        
            Обов’язкова дисципліна для ОП
        
    
            Educational cycle
        
        
            First
        
    
            Year of study when the component is delivered
        
        
            2024/2025
        
    
            Semester/trimester when the component is delivered
        
        
            2 Semester
        
    
            Number of ECTS credits allocated
        
        
            3
        
    
            Learning outcomes
        
        
            LO13. To interact, communicate, to be clear, tolerant to people with different cultural, age or gender-specific characteristics. 
        
    
            Form of study
        
        
            Prerequisites and co-requisites
        
        
            1.	Prior to study this course, students should have knowledge of the main stages and characteristics of the historical and cultural process that they have received in secondary schools of I-III levels;
2.	Possess basic skills of scientific research and information management; critical attitude and forecasting in relation to cultural events and phenomena.
        
    
            Course content
        
        
            In the process of mastering this course, the student will gain basic knowledge of the organizational and scientific-methodological support of teaching Ukrainian and foreign culture, basic knowledge of the prerequisites for the formation, genesis, main stages of development and features of foreign and Ukrainian culture; basic knowledge of the main forms of modern artistic, aesthetic and socio-cultural practices and new artistic and cultural phenomena; basic ideas about the main stages of development of world and Ukrainian art, modern scientific concepts within which they are studied.
        
    
            Recommended or required reading and other learning resources/tools
        
        
            1.	Kul"turolohiya: pidruchnyk dlya studentiv vyshhyx navchal"nyx zakladiv / kol. avtoriv; za red. A .Ye. Konvers"koho. Xarkiv: Folio, 2013. - 863 s.
2.	Popovych M .V. Narys z istoriyi kul"tury Ukrayiny. - K.: «ArtEk», 1998 . - 728 s.
3.	Kul"turolohiya: ukrayins"ka ta zarubizhna kul"tura Navch.posib. / M.M.Zakovych, I.A.Zyazyun, O.M.Semashko ta in. Za red. M.M.Zakovycha - K., 2004. - 567 s.
4.	Istoriya ukrayins"koyi kul"tury /Za red.. I.Krypyakevycha. - K., 1994.
5.     Istoriya svitovoyi kul"tury. Navchal"nyj posibnyk /Ker. avt. kol. Levchuk L. - K., 1994.
        
    
            Planned learning activities and teaching methods
        
        
            lecture, seminar, individual work
        
    
            Assessment methods and criteria
        
        
            Oral response 21/35
Participation in discussions 7/21
Individual work  20/24
Final control test 12/20
1 In case of seminar absence, the issues discussed at the seminar are worked out in writing. 
2 The maximum number of points for summaries of primary sources in this discipline may not exceed 10% of the semester number of points, i.e. no more than 8 points.
3 The total number of points for individual work is 50% of the semester number of points, i.e. min. - 24 points, maximum - 40 points
Final assessment in the form of credit: the total number of points in the discipline (maximum 100 points), which is determined as the sum of points for systematic work during the semester. The grade is based on the results of the student's work throughout the semester. Thus, the final grade consists of the sum of the semester points and the final test.
        
    
            Language of instruction
        
        
            Ukrainian
        
    Lecturers
This discipline is taught by the following teachers
Departments
The following departments are involved in teaching the above discipline